The newspaper I read featured an article by Sylvia Rector--"Experts predict surprising trends for foodies"-- reprinted from the Detroit Free Press, and it contains important information about two important foods: cupcakes and pie.
According to Rector, pies are poised to overtake cupcakes in popularity in 2011:
Cupcakes will take a backseat as pies -- glorious pies! -- begin showing up in every size, form and format, from savory to sweet and from deep-dish to individual deep-fried ones.
While I love cupcakes with their sweet tastes and cute decorations, I am equally enamored of pie, and just as I can go to a cupcakery and find nothing but cupcakes, I would love to see a pie shop open in my hometown.
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| Especially if it looks like the Pie Hole from Pushing Daisies. |
But I am flexible and will overlook architecture and interior design as long as there are pies.
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| ...but I do miss that TV show. |
Thinking about pie instead of studying French,
5 comments:
I love love LOVE pie! This just made my day, Sarah :D
Aw, thanks for your lovely comment on my book tree! Haha that took quite a while to construct, fitting all the books together and finding the right sizes :D Merry early Christmas to you, too!
I love pie - more than cupcakes - but it has to be good pie. I guess I'm a pie snob, but those grocery store pies don't tempt me.
Pie.Cupcakes.Pie.Cupcakes.Pie.Cupcakes......PIE. :) That was tough.
Melissa: Yay! Glad to hear it :)
Myrna: I think pie-snobbery in the grocery store is wise.
Nina: That was tought. I don't know how you did it.
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